OKO JOURNAL
NOTES FROM THE FIELD 007
ISAAC GARCIA, FARM CREW
NOTES FROM THE FIELD 006
NEYSY JAMES, FARM CREW
NOTES FROM THE FIELD 005
JESS CARROLL, OPERATIONS MANAGER
NOTES FROM THE FIELD 004
KRISHNA ARUN, OKO FARMS INTERN
NOTES FROM THE FIELD 003
CECILY SMITH, OKO FARMS INTERN
NOTES FROM THE FIELD 002
ANNA TONG, FARM CREW LEAD + MARKET MANAGER
NOTES FROM THE FIELD 001
YEMI AMU, FOUNDER OF OKO FARMS
Environmental Benefits of Outdoor Soilless Agriculture in Urban Areas
As seen on Hunter College New York City Food Policy Center Yemi was part of Hunter’s NYC Food Policy’s 40 Under 40 2016 Cohort. She was invited to contribute to their online publication as a guest editor in the Winter of 2024.